Corporate Hog Roast & High-Capacity Event Catering Across Ireland

Welcome to The Whole Hog Corporate & Large Event Catering. Ireland’s premier high-capacity mobile spit roast and corporate BBQ specialist, engineered for company summer parties, sports tournaments, festivals, and university banquets (100 to 2,500+ attendees).

With dual-fuel high-throughput roasting machinery, rapid-flow buffet stations, and complete HACCP compliance, we deliver succulent whole Irish pig, tender roast meats, and robust gourmet buffets with zero queue bottlenecks.

We provide fully insured, temperature-controlled mobile catering throughout all 32 counties, offering professional corporate invoicing, risk assessment documentation, and experienced service brigades.

Explore our corporate BBQ packages, discover our multi-machine rotisserie setups, and see why Ireland’s top employers trust The Whole Hog for seamless corporate hospitality.

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The Whole Hog corporate event spit roast catering Ireland
When catering for 100 to 2,500+ corporate guests, sports club members, or festival attendees, timing, food safety, and service speed are everything. The Whole Hog deploys multi-machine live flame roasters, refrigerated transport logistics, and experienced service crews to feed massive crowds rapidly without sacrificing culinary quality. Our menus feature 100% Bord Bia Irish whole pigs with crisp golden crackling, gourmet BBQ cuts, artisan sausages, and vibrant seasonal sides.
Operating with €6.5 million in public and product liability insurance, environmental health registration, and strict HACCP probe temperature logging, The Whole Hog is the chosen catering provider for major multinational corporations (including Apple, Musgrave, Pfizer, and Dell). From detailed Method Statements and Risk Assessments to seamless corporate purchase orders and invoicing, our administrative team makes corporate event planning stress-free. Learn more on our About Us page.
Every corporate gathering has distinct scheduling and dietary demands. We provide complete menu agility: high-throughput street food boxes, executive carvery buffets, and informal summer BBQ feasts. Comprehensive dietary management is built-in: dedicated vegetarian, vegan, and certified coeliac-safe gluten-free options are served from segregated stations to ensure 100% employee inclusivity.
Our temperature-controlled fleet services corporate campuses, business parks, sports stadiums, and outdoor festival sites across Dublin, Cork, Limerick, Galway, Waterford, Belfast, and nationwide. Our setups are completely self-sufficient with silent dual-fuel roasters and mobile service stations. Enterprise-grade reliability. Complete nationwide coverage.

High-Capacity Roasts

Multi-machine setups for 100 to 2,500+ guests Read more →

Corporate Operations

Certified HACCP, €6.5M insurance & logistics Read more →

Planning a Corporate Event?

Request a customized corporate proposal and tender package! +353 (0) 21 428 9515 Request Quote

“Exceptional corporate catering — flawless execution for 650 staff!”

The Whole Hog managed our annual corporate summer BBQ for over 650 employees seamlessly. The double spit roasters provided incredible theatre, the food was served hot with zero queue bottlenecks, and the feedback from leadership and staff was phenomenal. Highly recommended for any large-scale event!
“Punctual, professional, and delicious — the gold standard for corporate catering in Ireland.”

— HR & Operations Team, Multinational Tech Campus, Cork (2026)

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Corporate & Large-Scale Menus

Scalable foodservice solutions engineered for high employee attendance. From company summer BBQs and sports tournaments to formal annual banquets, discover our scalable packages below, or contact our corporate team:
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